Creamy Chicken Tortilla Soup

Name: Creamy Chicken Tortilla Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: Chicken breast – 2 cups; Onions – 1 cup, diced; Garlic – 3 cloves, minced; Tomatoes – 1 can; Corn – 1 cup; Black beans – 1 can; Chicken broth – 4 cups; Heavy cream – 1 cup; Cumin – 1 tsp; Chili powder – 1 tsp; Tortilla strips – 1 cup; Cheese – 1/2 cup, shredded

Creamy Chicken Tortilla Soup

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Creamy Chicken Tortilla Soup is a flavorful, comforting dish that marries the rich taste of chicken with a creamy base.

Author: Anne Carter
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Yield: 6 servings
Category: Soup
Method: Simmering
Cuisine: American
Diet: Gluten Free

Ingredients

Chicken breast – 2 cups
Onions – 1 cup, diced
Garlic – 3 cloves, minced
Tomatoes – 1 can
Corn – 1 cup
Black beans – 1 can
Chicken broth – 4 cups
Heavy cream – 1 cup
Cumin – 1 tsp
Chili powder – 1 tsp
Tortilla strips – 1 cup
Cheese – 1/2 cup, shredded

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Instructions

Chop vegetables and shred chicken.
Sauté onions and garlic until golden.
Add tomatoes and corn; stir well.
Stir in black beans.
Pour in chicken broth to simmer.
Add shredded chicken, stir thoroughly.
Mix in cumin and chili powder.
Stir in heavy cream.
Let it simmer to blend flavors.
Top with tortilla strips and cheese.

Find it online: https://www.kitchenmomy.com/creamy-chicken-tortilla-soup/