French Hot Chocolate
Indulge in the rich, velvety goodness of French Hot Chocolate. Our recipe promises a decadent experience, perfect for cozying up on chilly days.
- Prep Time: 3 minutes
- Cook Time: 5 minutes
- Total Time: 8 minutes
- Yield: 4 servings
- Method: Stovetop
- Cuisine: French
- Diet: Vegetarian
Ingredients
- 1 1/2 cups of whole milk
- 1/2 cup of heavy cream
- 2 teaspoons of powdered sugar
- 1/2 teaspoon of espresso powder (optional)
- 8 ounces of bittersweet chocolate, at least 70% chopped
- A giant bowl of whipped cream for serving
Instructions
- Over medium heat, whisk milk, cream, sugar, and espresso together.
- Remove the saucepan before the mixture boils; observe small edge bubbles.
- Stir in chopped chocolate off heat until fully melted.
- If necessary, reheat gently to ensure complete chocolate melting.
- Serve piping hot, generously adorned with whipped cream.
Find it online: https://www.kitchenmomy.com/french-hot-chocolate/