Iowa Party Bites
Discover how to elevate your next gathering with Iowa’s local flavors. Ready to impress your guests with irresistible party bites?
- Prep Time: 20 minutes
- Cook Time: none
- Total Time: 1 hour 20 minutes (including chilling time)
- Yield: Approximately 24 pieces
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 10 oz bag of Tostitos Scoop Tortilla Chips
- 8 oz block of cream cheese, softened
- 8 oz of shredded mozzarella cheese
- 1 large egg
- 15 oz can of sweet corn, drained
- 4 oz can of green chiles (choose mild or medium)
- 1 teaspoon of garlic powder
- 1 teaspoon of salt
- ½ teaspoon of black pepper
- ½ cup of grated Parmesan cheese for topping
Instructions
- Gather your ingredients dill pickles, ham slices, and cream cheese.
- Soften the cream cheese for easy spreading.
- Pat dry the pickles with paper towels to remove excess moisture.
- Smoothly spread a layer of cream cheese over each ham slice.
- Place a pickle at one end of the ham, roll tightly, and chill in the refrigerator for an hour.
- Once set, slice into bite-sized pieces and serve immediately for best texture and flavor.
Find it online: https://www.kitchenmomy.com/iowa-party-bites/