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Irresistible Cinnamon Crack Sticks: The Ultimate Sweet Treat

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These Irresistible Cinnamon Crack Sticks transform simple white bread into a dessert that’s dangerously addictive.

Ingredients

  • 16 slices white bread
  • 8 oz cream cheese
  • 3/4 cup powdered sugar
  • 1 cup granulated sugar
  • 2 tsp cinnamon
  • 3/4 cup butter

Instructions

  1. Prepare the bread slices by removing all crusts and using a rolling pin to flatten each slice until thin and slightly compressed.
  2. Mix the filling by combining softened cream cheese and powdered sugar in a medium bowl until smooth.
  3. Spread approximately 1 tablespoon of the cream cheese mixture evenly onto each flattened bread slice.
  4. Roll up each bread slice tightly, starting from the filled edge.
  5. Combine the cinnamon and granulated sugar in a shallow dish, mixing well.
  6. Dip each bread roll first in the melted butter, then roll in the cinnamon-sugar mixture.
  7. Arrange the coated rolls on a parchment-lined baking sheet.
  8. Bake at 350°F for 15-20 minutes until golden brown.

Notes

  • Let your cream cheese sit at room temperature for at least 30 minutes before mixing.
  • Aim for uniform thickness when flattening the bread slices.
  • Leave a 1/4-inch margin on one edge of the bread when spreading the cream cheese mixture.
  • Keep your melted butter warm during the dipping process.
  • Watch for the crack appearance on the sugar coating for perfectly baked sticks.
  • Let the sticks rest 3-5 minutes after baking.

Nutrition

Find it online: https://www.kitchenmomy.com/crack-sticks/