Hot Honey Peach Wings Hot Wings with Honey and Peach
I’ve always been a fan of dishes that combine sweet and spicy flavors, and my Hot Honey Peach Wings do just that with a few simple ingredients.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Roasting
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 4 tablespoons of butter
- 1 teaspoon of paprika
- 2 teaspoons of minced garlic
- 1/2 teaspoon of garlic powder
- 1/2 cup of peach preserves
- 3 pounds of chicken wings
- 1/4 cup of hot sauce
- Salt to taste
- 1 tablespoon of soy sauce
- Oil for frying
Instructions
- Preheat Your Oven: Set your oven to 400°F (204°C). This step ensures even cooking for perfectly cooked wings.
- Prepare the Wings: Rinse and pat dry the chicken wings to help achieve crispy skin.
- Seasoning the Wings: Use a pinch of pepper to season. Rub it into the skin for a flavorful bite.
- Bake the Wings: Arrange wings on a parchment-lined baking sheet in a single layer. Bake for 35-40 minutes until golden and crisp.
- Create the Sauce: While baking, combine peach preserves and honey in a saucepan over medium heat. Stir until smooth.
- Toss and Serve: Coat the baked wings in the honey peach sauce. Serve hot and enjoy the sweet, spicy flavors.
Find it online: https://www.kitchenmomy.com/hot-honey-peach-wings/